Food and Beverage

  • Fluid Control for Food and Beverage Applications

    Valves for Food & Beverage Applications The food & beverage industry has found that Equilibar® valves offer a unique advantage...

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  • Schematic of product blending using the Equilibar BPR to prevent pump slip

    Sanitary Liquid Product Blending

    One common application for the Equilibar® FD Series back pressure regulator (BPR) is liquid ingredient blending or dosing for sanitary...

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  • Schematic of Equilibar back pressure regulator used to control industrial coating equipment

    Pressure Control for Spray Coating

    Spraying technology is used in a wide variety of applications, from applying coatings to food preparation, product lubricating and more,...

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  • Schematic of pressure control for product filling machine

    Product Filling Machine – Pressure Control

      Most consumer products are using high speed filling machines that quickly fill bottles or containers based on constant nozzle...

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  • schematic vacuum control high speed canning

    Vacuum Control for High Speed Canning

    Accurate Vacuum Control for High Speed Canning and Filling High speed canning and filling operations depend on accurate vacuum control...

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  • Equilibar schematic food packaging vacuum

    Vacuum Pressure Regulation Improves Food Packaging Processes

    The Challenge Food packaging of fresh meats and vegetables is often performed today using Modified Atmosphere Packaging (MAP) in which...

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Equilibar News
how the Equilibar valve works in pressure reducing control

For complex applications, Equilibar® valves can provide reliable pressure-reducing control

Equilibar’s multiple orifice diaphragm technology has become a favorite for providing back pressure control, vacuum control, and flow control, but in certain applications it can also provide distinct advantages as a pressure reducing valve (PRV) that is able to perform where conventional valves cannot. Equilibar devices excel in pressure-reducing applications that push far beyond the Read More

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